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International Advisory Board

Prof. Dr. Filippo Arfini, Parma, Italy
Prof. Dr. Michael Bourlakis, Kent, United Kingdom
Prof. Dr. Julián Briz, Madrid, Spain
Prof. Dr. Francesco Braga, Guelph, Canada (IFAMA)
Prof. Dr. Maurizio Canavari, Bologna, Italy
Prof. Dr. Francis Declerck, ESSEC, Paris, France
Prof. Dr. Garry Griffith, Armidale, Australia
Prof. Dr. Xavier Gellynck, Ghent, Belgium
Prof. Dr. Rainer Haas, Vienna, Austria
Prof. Dr. Monika Hartmann, Bonn, Germany
Prof. Dr. Oliver Meixner, Vienna, Austria
Dr. Krijn J. Poppe, The Hague, The Netherlands (EAAE)
Prof. Dr. Gerhard Schiefer, Bonn, Germany, (Chair)
Dr. Mary Shelman, Boston, USA
Prof. Dr. Ray G. Huffaker, Florida, USA
Prof. Dr. Ron Ward, Florida, Gainesville, USA
Prof. Dr. Robert D. Weaver, Pennsylvania, USA
Prof. Dr. Decio Zylbersztajn, Pensa, Sao Paulo, Brazil

Institutional Engagement

The Forum - initiated by agri-food groups of leading universities and business schools from
Europe and beyond including:
Bologna, Bonn, Florida, Ghent, Guelph, Illinois, Kent, Kiel, Madrid, Monash/Melbourne, Ohio, Paris, Parma, Pennsylvania, Sao Paulo, Vienna, Wageningen and others